This is a really light and yummy dip for fruit. I love it as a snack in summer!!
1 package cream cheese, softened
2 cups whole berry cranberry sauce
2 cups thawed cool whip
DIRECTIONS
Beat cream cheese and cranberry sauce with mixer on medium speed until well blended. Add in your whipped topping and cover.
Store in refrigerator for at least one hour.
Serve with fresh fruit.
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